These were as promised, easy and delicious!!
Bread Maker Hamburger Buns
By DotM on April 24, 2004
Photo
Photo by Erin R.
86 Reviews
* timer
* Prep Time: 50 mins
* Total Time: 50 mins
* Servings: 18
About This Recipe
"This is a recipe that I put together myself and ever since I have never bought any."
Ingredients
o 1 cup water
o 2 eggs
o 1/3 cup oil
o 2 tablespoons oil
o 1/4 cup sugar
o 1 teaspoon salt
o 4 cups flour
o 1 1/2 teaspoons bread machine yeast
o 1 eggs
o 1 tablespoon water
o sesame seeds
Directions
1. Add ingredients in order listed, except for the egg and 1 T. water that is for the egg wash later.
2. Select dough/pasta setting when cycle is complete, remove dough from machine to a lightly floured surface.
3. Divide dough into 3 equal portions, divide each portion into 6 balls.
4. Turn balls in hands folding edge under to make a circle.
5. Press ball flat between hands.
6. Place on greased cookie sheet pressing to a 31/2 inch circle.
7. Let rise 30 minutes or until double in volume.
8. Combine 1 slightly beaten egg with 1 tblsp.
9. water and brush on buns.
10. Sprinkle with sesame seeds.
11. Perfect buns every time.
12. Bake at 350 for about 10 minutes or until lightly brown.
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